Showing posts with label baking. Show all posts
Showing posts with label baking. Show all posts

Sunday, 23 April 2017

Bucolic pleasantries




I mentioned in my last post that we recently bought an acre of land in the country, so I feel that I should introduce it to you!


 * * * * * *


Towards the end of last year we were thinking of moving to the island of Tasmania.
Tasmania


We spent a couple of wonderful holidays in Tasmania.  We motored around the island, checking out the lay of the land, considering our options, and deciding upon possibilities.  It is a lovely part of the world and Mr. A. has close links to it as some of his ancestors went there as free settlers in the 1810s, but when we considered all the angles we realised that, alas, it would not be feasible to move to Tasmania at our time of life.  There is not a lot of work to be had, especially in our chosen fields, and it would be difficult for our family and friends to come visiting.  Reluctantly, we shelved the idea.

We then decided to look in our own back garden: the fabulous state of Victoria.  What a wonderful part of the world it is.  We checked the real estate web sites and discussed the possibilities of the various regions, eventually deciding that we wanted somewhere that had a high elevation, high rainfall, the sorts of things that we like (good food, nice countryside, civilised activities etc).  After visiting a couple of properties we decided that rather than buy an old house and renovate it, we would buy land and build our own. 

It was then that we came across the perfect piece of land upon which to establish our ‘estate’.  Mr. A. put in an offer to the owner on the very same day, and that is why we are now the proud owners of a block of land in the Daylesford-Macedon region. 


Here it is:



The above photo shows the line of Spanish Chestnut trees.  The tree closest to the camera is a walnut tree.
On the other side of the Chestnut trees there is a long meadow:


 And at the end of the meadow one walks into a small forest of Chestnut trees.

The trees are somewhat spindly, but we like them.  They will need some care and attention.  We have big plans for this little copse.

Within the copse is a well:
As you can see it is somewhat primitive, being nothing more than a hole in the ground with a pump attached, but we have had plans drawn up to have it beautified with a proper well head.  Mr. McGregor (the builder) is in charge of that and we shall see what we shall see...
I rigged up a bucket and rope system for drawing up the water, which after testing is deliciously drinkable!   This is good because there is no running water to the property (and no gas either)  At least there is an electricity supply!!

The land itself is part of an old dairy farm which was subdivided some time ago.  Apart form the well, our block contains an old, ramshackle cow shed which is used to store fire wood, and a rather characterful hut that has 'possibilities':


Mr McGregor's wife informed me that the hut was used in the 1940s as a potato pickers hut.  I like that.  The cowshed (which is on the right in this photo) will have to go, but the hut is going to become our very own dacha of sorts.
Those are hazelnut bushes surrounding the buildings and the old water tank,.  So what with chestnuts, and walnut trees, we should be quite okay for nuts!!!  

I hope that you enjoyed this rather rushed trip around our new purchase.  Last week was Easter and social commitments here and there made it difficult to find the time to visit my blog, but here is a simnel cake that I made to celebrate that special time.  
Do help yourself and while you are at it you can look at this website which show what the Daylesford Macedon region has to offer!

http://www.visitmelbourne.com/Regions/Daylesford-and-the-Macedon-Ranges




Monday, 17 December 2012

Gloria!

Yes, well may we sing 'Gloria'!

Because thanks to the very nice man from Deutsche Telekom, the Internet is restored and we are once more in touch with the world.

In the interim we have been somewhat busy, what with Christmas fast approaching and the holiday Season soon to be upon us.

So what has been happening?

Well, the snow gradually disappeared:

The Squirrels were happy and kicked up their heels:

We lit the third candle on our Advent Wreath:

 A Fabulous Christmas hamper arrived, courtesy of my wonderful sister, Mme. Gibcus:

I got cracking with the Christmas cake which had been sitting idly by, getting tipsy on the brandy I had been feeding it with since its making:



Gathering together these ingredients:

I made the marzipan and covered the cake with it.  Now it is sitting silently slumbering, wrapped in plastic, awaiting the moment when it is covered in royal icing:


Then it was time to put up the Christmas Tree.

I admit it is a fake tree with electric lights coming out of the branches.  We are most often away at Christmas time and so having a real tree, in this apartment, seems somewhat wasteful.
Am I being gauche if I say that when we grew up in Melbourne my parents had a wonderful, huge, fake Christmas Tree make out of thick, silver tinsel covered wire?  Our first year in Australia saw a housing strike and we were forced to live for a long time at the Migrant Camp in a place called Broadmeadows.  Christmas was spent there as we waited for the strike to be over so that they could begin building our house.  My Father (who always held Christmas very close to his heart) went out one night, crept into the nearby army artillery range, cut down a small pine tree and brought it back so that we could have a tree just as we did in England, but the heat caused a lot of the needles to fall out and so my parents decided that in future, fake would be better.  
AGA's family always had a real tree in a pot.  After Christmas it would be transported to their place in the country, and planted, which I think would have been great fun to do, but I must say that I really loved that fake, silver tinselled Christmas Tree of ours!  It holds many happy memories for me.

We don't have any vintage decorations for our tree. Instead we are creating our own for the future!  We have bought our Christmas Tree ornaments from Christmas Markets here in Germany, in London and in Paris:
This glass Church ornament was bought by my Mother when she was in Paris a couple of years ago:

The goose is a lead ornament from Copenhagen.  The teddy bear was made in a sheltered workshop in Prague, and the reddish oiled glass balls come from Vietnam::
Finally we have this hand-coloured German print of the Christ Child riding a stag through the snowy forest.  It comes the 1920s I think and sits in a rather wonderful frame that we had bought seperately:


I hope that our carefully chosen Christmas decorations will become the vintage ones that our nieces and nephews will inherit and enjoy - if they are good to their ageing uncles!

SO that it what happened when we were without the internet.
And now we are even busier.  I have mince pies to make for respective workplaces as well as some for us.  We have bags to pack and preparations to me made as this year we will be having a Welsh Christmas.  I can't wait!